The ideal knife for peeling, coring, slicing and trimming small fruits and vegetables. The 16° convex “apple seed” edge slices with ease while the hand finishing ensures maximum comfort and dexterity for precision cuts.
Reference : C2 111010
All-Clad Precision Cutlery C2 11101040 4” Paring Knife
Precisely designed For smaller cutting tasks All-Clad, Precision Cutlery, C2 11101040, 4 In. Paring Knife. features a short, easily maneuverable, slightly curved blade, which allows for enhanced dexterity and precision cutting. Even more, the knife’s sharp, pointed tip effectively pierces skins of food, while its rounded heel supports a comfortable, pinch grip. Invest in a knife that will last with All-Clad Precision Cutlery. Handcrafted in the USA, each high-quality knife features a hard stainless-steel blade with a stay-sharp edge and a full tang for added stability and balance. Experience a lifetime of reliable performance with All-Clad Precision Cutlery.
4 In. paring knife for peeling, coring, slicing, and trimming small fruits and vegetables, as well as deveining, removing seeds, skinning, and garnishing; Smaller, more maneuverable, and slightly curved blade makes precision tasks faster and easier
Long-lasting sharpness with laser-cut blade made of CTS® BDZ1 high-carbon steel; Cryo-hardened to 60.5 Rockwell helps maintain a sharp edge;
Contoured handle with angled bolster improves cutting precision and reduces hand fatigue; Double riveted and full tang for exceptional durability and control
Hand finished, crowned heel and spine for comfort and safety
Hand polished with attention to every detail; Passivated surface for stain resistance