All-Clad

Stainless Complete Product Line

Sauteuse w/ Domed Lid

This pan excels at browning foods for braised meat and vegetable dishes, as well as for making a variety of stews and sauces. With its generously proportioned shape and superior craftsmanship, it is designed for use on the stovetop and in the oven and conducts heat quickly and evenly. Its domed lid adds sophistication.

Fry Pans

8"
10"
12"
14"

Sauce Pans w/ Lid & Loop

3 qt.
4 qt.

 

Windsors w/ Lid

1.5 qt.
2.5 qt.

Casseroles w/ Lid

3 qt.
4 qt.

Pasta Pentola w/ Lid

7 qt. w/Insert

Nonstick Fry Pans

8" NS
10"NS
12"NS
14"NS

Sauciers w/ Lid
1 qt.
2 qt.
3 qt.
French Skillet
7 1/2"
9"
11"
13"
Sauté Pans w/ Lid
2 qt.
3 qt.
4 qt.
6 qt.
6 qt. (Deep)
Stock Pots w/ Lid

6 qt.
7 qt.
8 qt.
12 qt.

Sauce Pans w/ Lid

1 qt.
1.5 qt.
2 qt.
3 qt.
4 qt.

17" Open Oval Roaster
17"
Nonstick French Skillets
7 1/2"
9"
11"
Sauteuse w/ Domed Lid

4 qt.

Tall Stockpots
8 qt.
12 qt.
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