The Sauce Pan features high sides for maintaining heat and controlling evaporation. Engineered with Copper Core technology for ultimate heat control and precision. This pan is ideal for making stewing, boiling, blanching and reheating, and cooking sauces, soups, vegetables, beans and grains.
Reference : KB6203
Precise performance for every task
All-Clad® COLLECTIVE cookware offers custom, hand-crafted shapes and metal combinations ideal for every technique. With this beautiful cookware, precise performance for every task is always at your fingertips.
Suited for every cooking task, in stackable shapes
For low maintenance and elegant appearance
Designed for improved grip
For accurate, drip-free pouring
Up to 600°F
For the convenience