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Main Course

  1. Vegan Stuffed Cabbage rolls with Bruschetta topping
    Vegan Stuffed Cabbage rolls with Bruschetta topping
  2. Chimichurri Salmon with Slow cooked Beans and Barley
    Chimichurri Salmon with Slow cooked Beans and Barley
  3. Steamed Cauliflower Steak with Cider Braised Cabbage and Lentils
    Steamed Cauliflower Steak with Cider Braised Cabbage and Lentils
  4. Hugh Acheson's Trout Amadine with Green Beans
    Hugh Acheson's Trout Amadine with Green Beans
  5. Hugh Acheson's Sapelo Summer Clam Chowder
    Hugh Acheson's Sapelo Summer Clam Chowder
  6. Shrimp Lo Mein
    Shrimp Lo Mein
  7. Paella Mixta
    Paella Mixta
  8. South Carolina Low Country Lobster Salad
    South Carolina Low Country Lobster Salad
  9. Florida Key West Conch Curry
    Florida Key West Conch Curry
  10. Georgia Hot-lanta Spicy Chicken Sandwich
    Georgia Hot-lanta Spicy Chicken Sandwich