ALL-CLAD d5® Polished 6-Qt Deep Saute

d5® Polished 6-Qt Deep Saute
All-Clad d5® STAINLESS is the only cookware on the market with five alternating layers of stainless steel and aluminum for unparalleled culinary performance.

Deep Saute 

Deeper than a traditional fry pan, the sauté pan features a large surface area and tall, straight sides that hold in juices, prevent splattering, and allow for easy turning with a spatula. Ideal for a wide range of foods including chicken breasts and fish fillets, the sauté pan offers the convenience of browning or searing, then deglazing or finishing in liquid; all in one pan. The lid locks in moisture and heat to thoroughly finish meats on the stove top or in the oven.

Reference : SD55206

$345.00

Essentials

Specifications

Material S STEEL/ALUMINIUM/ S STEEL  
Heat source INDUCTION - GAS - ELECTRIC - CERAMIC - HALOGEN  
Oven compatibility YES  
Dishwasher safe YES  
Inside Coating/finish POLISHED  
Outside coating/finish MIRROR POLISHED STAINLESS STEEL  
Pouring Edge YES  
Handle type Fixed  
Price $345.00
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Instructions & manual

Frequently asked questions

This collection maintains the classic style of the original Stainless Steel collection, while introducing advanced performance and ergonomic enhancements. The unique technology, made of 5 layers of different materials, ensures precision surface contact to optimize performance on the newest technology induction cooker tops. The alternating layers of higher and lower conductive metals promote the lateral flow of cooking energy and eliminate hot spots. The patented stainless steel core significantly improves stability to prevent warping.
No. You can cook on all of our conventional cookware with metal, plastic or wood utensils
1. All-Clad has a policy of manufacturing all of its bonded cookware in the USA. This means that it purchases its metals only from US suppliers and bonds them at its own rolling mill on-site in Canonsburg PA. It then forms them at the same location into high performance cooking vessels.
2. All-Clad is the originator of bonded cookware technology and is committed to investing in bonded cookware manufactured solely in the USA.
3. There are areas in which All-Clad does not manufacture in the USA. These are:
-  Where the bonding of metals is not required for superior cooking performance (E.g. tools, accessories).
- On regular non-bonded components where making them in the USA would add to the retail price but not generally to performance.
- Where manufacturing constraints exist at the Canonsburg plant (E.g electrical kitchen appliances).
4. All-Clad’s tools, accessories or electrical kitchen appliances, are manufactured by select partners overseas qualified carefully by All-Clad with highest quality controls.
The cooking surface of All-Clad cookware is made from high-quality 18/10 stainless steel, a proprietary formulation of 304 grade stainless steel specially adapted to meet All-Clad specifications regarding grain size, texture, alloy content, and other physical properties that guarantee the superb culinary performance that makes All-Clad the world’s finest cookware. All stainless steel used by All-Clad is certified to meet National Standard ISO 9000 (International Organization for Standardization) for all 304 series stainless steel intended for use with food. Every "melt" by our steel suppliers is tested and certified to meet the ASTM 240 (American Society for Testing and Materials) standards.