Think of our Multi-Pot as the ultimate kitchen multi-tasker that can handle any kind of liquid cooking, be it steaming, stewing, or boiling. It has tall sides to minimize evaporation and lock in flavors that’s also great for simmering sauces and slow cooking soups. The accompanying insert serves many functions as well, from straining pasta to steaming veggies. As part of our Essentials Nonstick Collection, this Square Pan is engineered with 3 layers of our exclusive nonstick coating which keeps food molecules from clinging to the surface. Its construction and safe, PFOA-free materials make it perfect for prepping sticky or delicate foods. At 7 quarts, it’s big enough to hold a generous seafood boil for your next patio party. Once you’re done eating, simply put it in the dishwasher or give it a quick hand washing to wrap up the easiest cooking experience you’ve ever had.
Before the first use, wash and dry your new pan. Next, season the pan by rubbing cooking oil on the nonstick surface and placing it over medium heat for 2-3 minutes. Once cooled, wash the pan again in warm soapy water.
However, hand washing may prolong appliances life and appearance. We recommended using nylon scrubbing pads or soft sponge and advise against oven cleaners, steel wool, steel scouring pads, harsh detergents or detergents containing chlorine bleach, which can damage the pan's surface and exterior.
If severe amounts of burned grease of food residue collect and become too difficult to remove through normal cleaning, try mixing 3 tablespoons bleach, 1 tablespoon liquid dish detergent and 1 cup of water and apply with sponge or plastic scrubbing pad. Once clean, recondition the surface with a light wipe of cooking oil.