Forged Knives 7-inch Santoku Knife
SKU
2100129408
$79.99
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Details
- 7-INCH SANTOKU KNIFE: The Japanese term “santoku” translates into”3 virtues”. For knives, this name refers to the 3 main cutting techniques: slicing, dicing, and chopping. It can be used for anything from meats to vegetables. The grooves on the blade help prevent ingredients from sticking, which makes it ideal for delicate foods, such as fish.
- STARTS SHARP, STAYS SHARP: All-Clad’s Forged Knives received the highest grade for cutting performance vs top 8 brands in the market*.
- FULLY FORGED, GERMAN STAINLESS STEEL: Rust-resistant, X50CrMoV15 stainless steel for optimal durability & reliability**.
- CRYO-HARDENED BLADES: Toughened with a liquid nitrogen treatment to enhance rust resistance and sharp-edge retention.
- EXPERT PRECISION: 18-degree total cutting edge is sharp enough for paper-thin slices, yet tough enough to resist chipping.
- COMFORT & CONTROL: Fade-resistant, triple-riveted POM handle features a full tang and angled end bolster, comfortably accommodating all types of grips
- *2022 independent panelist data, backed by 3rd party testing **Finished product Made in China.
Product Specifications
| Model Number | K2620664 |
|---|---|
| Made in | China |
| Dimensions | 1.9 X 12.4 x 7 Inches |
| Material | Stainless Steel |
| Color | Black |
| Piece Count | 1 |
| Size | 7 inch |
| Warranty | |
| Item Returns | This item can be returned |
Item care
- We do not recommend using a dishwasher to clean All-Clad Forged Knives as this can easily dull the cutting edge. We recommend to handwash in warm soapy water with a non-abrasive sponge and towel dry immediately. For best results, as well as safety, do not soak knives in soapy water as this can lead to corrosion and possible injury if knife cannot be seen clearly in sink.
Item Cleaning
- We recommend washing with warm soapy water and a non-abrasive sponge, and towel dry immediately. To avoid corrosion, avoid soaking knives in water when cleaning and ensure they are completely dry after washing.
Description:
- FULLY FORGED, GERMAN STAINLESS STEEL : Rust-resistant, X50CrMoV15 stainless steel for optimal durability & reliability**
- CRYO-HARDENED BLADE: Toughened with a liquid nitrogen treatment to enhance rust resistance and sharp-edge retention
- EXPERT PRECISION: 26-degree total cutting edge is sharp enough for paper-thin slices, yet tough enough to resist chipping
- COMFORT & CONTROL: Fade-resistant, triple-riveted POM handle features a full tang and angled end bolster, comfortably accommodating all types of grips
- All-Clad’s Forged Knives received the highest grade for cutting performance vs top 8 brands in the market*
- STARTS SHARP, STAYS SHARP
- *2022 independent panelist data, backed by 3rd party testing **Finished product Made in China
