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G5® Graphite Core Stainless Steel 5-ply Bonded Cookware; Stockpot with Lid; 8 quart

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8701005856
Regular Price Regular Price $479.99 Special Price Special Price $449.95
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  • Introducing All-Clad's 1st ever graphite cookware, combining the performance, durability and quality you trust with breakthrough technology, visible on the pan’s surface, for high-speed, even heat and lightweight convenience.
  • An essential for every kitchen, the 8QT Stock pot features high sides that slow the evaporation of liquids, providing the ideal design for creating a variety of stocks. The wide pan bottom allows for sautéing of ingredients before the addition of liquids for delicious soups and stews. It’s also well-suited for canning, blanching, and preparing foods in large quantities.
  • Fast and Even Heat- G5® Graphite Core spreads heat uniformly with no hot spots, for perfectly even browning and crisp searing. Thanks to its high efficiency, feel good about cooking with lower heat settings.
  • Lighter Weight Convenience- The pans graphite core is even more conductive than copper but at a fraction of the weight, making it easier to flip foods and maneuver in the kitchen.
  • Quick Cool Down- The graphite core cools more quickly, making it easier to clean right after cooking.
  • Built to Last- Trusted by generations of chefs and backed by All-Clad's Limited Lifetime Warranty. Our cookware is oven & broiler safe up to 600°F and compatible with any stovetop, including induction. Handwashing is recommended to keep your All-Clad looking new.
  • Bonded, Engineered, & Assembled in Canonsburg, PA- USA Since 1971.

  • First Use: Be sure to wash the pan before the first use and to clean thoroughly between uses.
  • When Cooking: Compatible with all stovetops, including induction. If using induction, select the burner which is closest in size to the pan’s base diameter.
  • For Browning, Sautéing and Searing: Start with food at room temperature. Dry food before cooking to prevent splattering. Preheat pan on low to moderate heat before cooking. Water will dance on pan when ready. Add enough oil to cover the pan’s surface. Add food to the pan when the oil is hot. You will see a faint vapor when the oil is ready. Food should sizzle when added to the pan. Allow the food to cook. On stainless, it will be ready to turn when it no longer sticks to the pan. After removing food from pan, use browned food bits for sauce by deglazing with wine or stock.
  • For Boiling: This is the only occasion when high heat should be used.
  • For Cooking in the Oven: Oven and broiler safe up to 600°F. Extended exposure to temperatures over 500°F can cause stainless steel to change color, but will not affect its performance.
  • Caution: With the exception of preheating, empty pans should not be left on a hot burner as it can cause damage. Overheating can cause brown or blue stains to appear. To avoid small white dots or pits from forming in your pan, bring liquids to a boil or wait until food starts to cook before adding salt. Pitting does not interfere with cooking performance but can diminish the beauty of your pan’s interior.

  • To keep your All-Clad looking brand new, we recommend washing your cookware with a soap and sponge.
  • Allow the pan to cool prior to cleaning. Rinse off any excess food with warm water. Soak in warm, soapy water, then wash with a sponge or soft cloth. Use a nylon scouring pad for more difficult cleaning. Rinse with warm water and dry immediately to prevent spotting.
  • Some stains and food remnants may take more care to remove.
  • For discoloration, like Blue or Rainbow coloring: wipe the pan with a sponge or soft cloth and white vinegar.
  • For Cloudy White Hard Water Spots: remove by boiling a 1:1 white vinegar to water solution.
  • For burnt food, sprinkle the surface generously with baking soda, add water and bring to a boil. Use a wooden spoon to loosen the food particles from the surface.
  • For tough to clean spots or marks, like burnt fat, protein shadows and charred food, clean with a nonabrasive, non-chlorine cleanser, like All-Clad cookware cleaner, Bar Keeper’s Friend® or Bon Ami®. Form a paste with the cookware cleanser and a small amount of water. Apply the paste using a soft cloth or sponge, rubbing in a circular motion. Rinse with warm water and dry immediately. Repeat if needed, allowing the paste to soak on the pan before scrubbing.
  • Caution: Do not use oven cleaners, steel wool, steel scouring pads, harsh detergents or detergents containing bleach or peroxide, which can damage the pan. Nylon scrubbing pads can be used on stainless steel surfaces only. Never place a hot pan under cold water, as it could cause warping.
Description:
  • Introducing All-Clad's 1st ever graphite cookware, combining the performance, durability and quality you trust with breakthrough technology, visible on the pan’s surface, for high-speed, even heat and lightweight convenience.
  • An essential for every kitchen, the 8QT Stock pot features high sides that slow the evaporation of liquids, providing the ideal design for creating a variety of stocks. The wide pan bottom allows for sautéing of ingredients before the addition of liquids for delicious soups and stews. It’s also well-suited for canning, blanching, and preparing foods in large quantities.
  • Fast and Even Heat- G5® Graphite Core spreads heat uniformly with no hot spots, for perfectly even browning and crisp searing. Thanks to its high efficiency, feel good about cooking with lower heat settings.
  • Lighter Weight Convenience- The pans graphite core is even more conductive than copper but at a fraction of the weight, making it easier to flip foods and maneuver in the kitchen.
  • Quick Cool Down- The graphite core cools more quickly, making it easier to clean right after cooking.
  • Built to Last- Trusted by generations of chefs and backed by All-Clad's Limited Lifetime Warranty. Our cookware is oven & broiler safe up to 600°F and compatible with any stovetop, including induction. Handwashing is recommended to keep your All-Clad looking new.
  • Bonded, Engineered, & Assembled in Canonsburg, PA- USA Since 1971.

D3® Everyday Stainless Steel

G5® Graphite Core

flagThe Game-Changer For Your Kitchen

G5 Graphite Core Stainless Steel is All-Clad's revolutionary cookware developed for even faster and more uniform heating.  Proudly Bonded, Engineered, & Assembled in Canonsburg, PA.

ApronWho's It For

It's perfect for someone who desires fast heat up and lighter weight cookware while also achieving the cooking results of high quality products

HeatWhy It's Great For Cooking

The distinctive blend of metals in G5 Graphite speeds up cooking, enhances ease with its lighter build, and adds an enjoyable touch to every culinary endeavor

OvenIdeal For

Versatile for all cooking needs, and excels in even browning and crispy searing. Induction compatible.

G5® Graphite Core

spatulaspatula

The Game-Changer For Your Kitchen

G5 Graphite Core is All-Clad's revolutionary cookware developed for even faster and more uniform heating.  Proudly Bonded, Engineered, & Assembled in Canonsburg, PA.

apronapron

Who's It For

It's perfect for someone who desires fast heat up and lighter weight cookware while also achieving the cooking results of high quality products

heatheat

Why It's Great For Cooking

The distinctive blend of metals in G5 Graphite speeds up cooking, enhances ease with its lighter build, and adds an enjoyable touch to every culinary endeavor

ovenoven

Ideal For

Versatile for all cooking needs, and excels in even browning and crispy searing. Induction compatible

Rapid Heat Up For Efficient Cooking

The graphite core combined with our traditional high-performing materials provides incredibly fast heat up, with no hot spots for exceptional results

Breakthrough Technology

The distinctive pattern featured on the pan's stainless steel surface showcases the breakthrough technology

Light Weight Convenience

The graphite material is incredibly light making it easier to flip foods and maneuver in the kitchen without compromising on results