Roasting Trays
Roast to Perfection with All-Clad Roasters
Heavy-duty roasting pans with high sides and sturdy handles that are tough enough to pop in the oven and stylish enough to use as a serving dish. Each roasting tray has a removable rack for better heat flow during cooking.
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D3 Stainless 3-Ply Bonded Cookware; Large Flared Roaster with Rack and Two Turkey Forks
Regular Price Regular Price $349.99 Items on all-clad.com may display a strikethrough price in search results and on product display pages. The strikethrough price is the "MSRP" - the manufacturer's suggested retail price. "MSRP" may or may not reflect the actual, sold at, or prevailing market price or regular retail price. Special Price Special Price $249.99
The Ultimate Guide to Choosing the Perfect Roaster for Your Kitchen
Whether you're preparing a holiday turkey, a Sunday roast, or a hearty batch of roasted vegetables, the right roasting pan can make all the difference. At All-Clad, we offer a wide range of premium roasters designed to meet every cooking need — from nonstick convenience to professional-grade stainless steel performance.
In this guide, we’ll help you choose the best roaster based on material, size, design, and usage, so you can get delicious results every time.
What to Look for in a Roasting Pan
Here are the top factors to consider when shopping for a roaster:
Material
- Stainless Steel: Great for browning and deglazing. Durable and non-reactive.
- Nonstick Stainless: Easy release and cleanup. Ideal for low-fat cooking.
- Hard-Anodized Aluminum: Nonstick with professional performance and scratch resistant exterior.
Size
- Small Roasters (11 x 14 inch): Perfect for everyday meals or small poultry (up to 15 lbs).
- Large Roasters (13 x 16 inch): Ideal for big holiday roasts and turkeys (up to 25 lbs).
- Oval Roaster (15 inch): Ideal for large cuts such as ham, brisket, turkey or roasts up to 20lb.
Design Features
- Tall Walls: Reduce splattering and help retain juices.
- Racks: Elevate meat for even cooking and air circulation.
- Lids: Help retain moisture (especially in stainless steel models).
- Handles: Should be riveted, large, and comfortable to grip with oven mitts.
All-Clad Roasters Comparison Table
| Product Name | Material | Size (inch) | Non Stick | Max Oven Temp | Stovetop Compatible | Best For |
|---|---|---|---|---|---|---|
| Stainless Steel Oval Roaster with Rack & Lid | Stainless Steel | 15 | No | 600°F | Yes (including induction) | Moist roasts, ham, brisket |
| D3 Stainless Large Flared Roaster with Rack | Tri-Ply Stainless Steel | 13 x 16 | No | 600°F | Yes (excluding induction) | Searing, pan sauces, even browning |
| D3 Stainless Large Flared Roaster w/ Rack & Forks | Tri-Ply Stainless Steel | 13 x 16 | No | 600°F | Yes (excluding induction) | Holiday roasting, sauce-making |
| Small Stainless Steel Roaster with Nonstick Rack | Stainless Steel | 11 x 14 | Rack only | 600°F (Rack 375°F) | Yes (excluding induction) | Small birds, veggies |
| Large Stainless Steel Roaster with Nonstick Rack | Stainless Steel & Nonstick | 13 x 16 | Rack only | 600°F (Rack 375°F) | Yes (excluding induction) | Multi-dish cooking, turkey |
| Nonstick Large Roaster with Rack | Stainless Steel & Nonstick | 13 x 16 | Yes (PTFE) | 500°F (Rack 375°F) | Yes (excluding induction) | Large turkeys (up to 25lb), baking |
| NS Pro Nonstick Roaster | Hard-Anodized Aluminum & Nonstick | 13 x 16 | Yes (PTFE) | 500°F (Rack 375°F) | Yes (excluding induction) | Turkey, poultry, easy basting |
| HA1 Expert Nonstick Roaster | Hard-Anodized Aluminum & Nonstick | 13 x 16 | Yes (PTFE) | 500°F (Rack 375°F) | Yes (excluding induction) | Roasts & veggies with easy cleanup |
| Essentials Nonstick Small Roaster | Hard-Anodized Aluminum & Nonstick | 11 x 14 | Yes (PTFE) | 500°F (Rack 375°F) | Yes (excluding induction) | Small cuts, compact ovens |
Which Roaster Is Right for You?
For Holiday Hosting & Large Cuts
Choose a large roaster with a rack like the NS Pro Nonstick Roaster or D3 Flared Roaster. These fit up to a 25-lb turkey and provide great heat distribution.
For Everyday Roasting
The Essentials Nonstick Roaster or Small Stainless Steel Roaster are compact and easy to clean — perfect for weeknight meals.
For Juicier Results
Opt for the Oval Roaster with Lid — its domed cover traps steam, keeping meats moist and flavorful.
For Presentation & Professional Performance
The D3 Stainless Roaster adds shine to your table and lets you sear or deglaze directly on the stovetop.
Cleaning & Care Tips
- For nonstick roasters, avoid metal utensils. Use silicone, nylon, or wood to extend the nonstick life.
- Handwashing is recommended.
- Always check oven temperature limits for racks and material of the roasting pans.
How do you clean an All-Clad roasting pan?
- Nonstick pans: Let the pan cool, then wash with warm, soapy water using a soft sponge. Avoid metal utensils and abrasive cleaners.
- Stainless steel pans: Soak in warm water, then scrub with a nylon pad or Stainless Steel and Aluminum Cleaner and Polish to remove stuck-on bits or stains.
Frequently Asked Questions
Can All-Clad roasting pans be used on the stovetop?
Yes, many All-Clad roasting pans—especially the stainless steel and tri-ply models—are compatible to use on the stovetop, including gas, electric, ceramic, but some may exclude induction. This makes it easy to deglaze, make gravy, or sear meats directly in the pan. Nonstick and hard-anodized pans can be used on any stovetop, except induction.
What is the maximum temperature for the All-Clad roasting pan?
All-Clad roasting pans are oven-safe up to:
- Stainless Steel Roasters: Up to 600°F
- Hard-Anodized & Nonstick Roasters: Up to 500°F
- Nonstick Racks: Up to 375°F
Always check the individual product specifications, especially for pieces with nonstick racks or lids.
What size roasting pan do I need for a 20 lb. turkey?
For a 20 lb. turkey, choose a large roasting pan that’s at least 13 x 16 inches. All-Clad’s NS Pro Roaster, Large Stainless Steel Roaster, or D3 Stainless Roaster comfortably fit turkeys up to 25 lbs. and include a rack for even cooking and airflow.
What is the best roasting pan for turkey?
The best All-Clad roasting pans for turkey are:
- NS Pro Nonstick Roaster – Easy release and cleanup.
- D3 Stainless Flared Roaster – Professional-grade performance and stovetop-safe, excluding induction.
- Stainless Steel Oval Roaster with Lid – Moist results with covered roasting.
Each features a removable rack and heavy-duty construction to handle large birds with ease.
Shop the Best Roasters Today
Ready to elevate your roasting game? Whether you're cooking for a crowd or a quiet dinner at home, All-Clad’s collection of premium roasters have you covered. Built to last a lifetime — and backed by our Limited Lifetime Warranty.
